First smoke of the year for me (and my life), 4.5lb whole chicken on my newly acquired and restored New Braunfels smoker.
Friday, January 6, 2012
Sunday, January 1, 2012
LOOK How to Smoke Brisket From Start to Finish (cc)
starbuckscard.net.tc for a free starbucks giftcard How to Smoke Brisket From Start to Finish (cc) brisket, cooking, smoking, cook, smoke, smoker, pit, bbq, barbecue, barbq, texas, style, beef, back, yard, adam, koropsak, savage, dallas, brookstone, thermometer, remote, digital, new, braunfels, taste, yummy, delicious, pare, pear, pecan, oak, cowboys, charcoal, smoked, how, to, dry, rub, ingredients, recipe, fun, texan, meat, cookin, beer, good, bark, kitchen, backyard, closed, caption, captions, Can, Fly
Subscribe to:
Posts (Atom)
|
|
|
|
 |
 |
 |
 |
 |
 |
 |
 |